Wednesday, 03 February 2016 23:06

Shortbread Fingers

Recently it seems that the butter shortage, which has gripped Japan for the past 12 months or so, appears to have eased a little so it's high time we got some Shortbread Fingers back on the shelves. Hopefully with a regular supply of butter we'll be able to keep baking these goodies.

Wednesday, 03 February 2016 11:02

Minestrone Soup

Another week, another soup. This week we're serving a veg packed bowl of Minestrone. Served with a side-salad and a 'doorstep' slice of locally baked Panya no Donsuke bread. Enjoy!

Tuesday, 12 January 2016 18:26

Spice Time

This is where our Spicy Chicken Curry starts out, with a blend of eight spices mixed to Paul's closely guarded recipe.

 

Monday, 04 January 2016 23:37

Leek & Potato Soup

First day back at work after the Christmas and New Year holiday, time for a new soup. Today we served Leek and Potato, with a thick cut slice of Ippondo's bread and a side salad.

Monday, 14 December 2015 16:01

Pumpkin Soup

Starting today we are adding a soup of the day to our lunch menu. And to kick things off we started with pumpkin,  or to use it's Japanese name 'kabocha'. 

 

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